Title: Chemical Constituents in the Roots of Iris lactea Pall.var.Chinensis
Abstract: The roots of Iris lactea Pall.var.Chinensis(Fisch.) koidz.belonging to Irdaceae were extracted with 70% alcohol.Eleven compounds were isolated and identified as 5,7,3'-trihydroxy -4'-methoxyflavone(1),mangiferin(2),embinin(3),1-β-D-arabinofuranosyluracil(4),hyperolactone B(5),vanillic acid(6),2-methylpropyl-β-D-glucopyranoside(7),decanoic acid(8),4-methylpentanoic acid(9),daucosterol(10),and β-sitosterol(11).Compound 1,4,5,7,8,9 were isolated from this plant for the first time.
Publication Year: 2010
Publication Date: 2010-01-01
Language: en
Type: article
Access and Citation
AI Researcher Chatbot
Get quick answers to your questions about the article from our AI researcher chatbot