Title: Variations in Mycelial Morphology and Selected Metabolic Parameters During Submerged Culture of Phellinus baumii
Abstract:Time-courses of selected metabolic parameters(extracellular polysaccharide production,mycelial biomass,residual sugar concentration and pH) were determined during submerged culture of Phellinus baumii...Time-courses of selected metabolic parameters(extracellular polysaccharide production,mycelial biomass,residual sugar concentration and pH) were determined during submerged culture of Phellinus baumii in shake flasks.In submerged culture,P.baumii exhibited five different mycelial morphologies,the quantitative distribution of which varied with culture time.Read More
Publication Year: 2009
Publication Date: 2009-01-01
Language: en
Type: article
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