Title: Harmful Organisms and Their Metabolites: Section 2.2
Abstract: Chapter 2 Harmful Organisms and Their Metabolites: Section 2.2 Johann Bauer, Johann BauerSearch for more papers by this authorStefan Hörmansdorfer, Stefan HörmansdorferSearch for more papers by this author Johann Bauer, Johann BauerSearch for more papers by this authorStefan Hörmansdorfer, Stefan HörmansdorferSearch for more papers by this author Book Editor(s): Deutsche Forschungsgemeinschaft (DFG), Deutsche Forschungsgemeinschaft (DFG)Search for more papers by this author First published: 26 January 2001 https://doi.org/10.1002/9783527600014.ch2b AboutPDFPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShareShare a linkShare onFacebookTwitterLinked InRedditWechat Summary This chapter contains sections titled: Bacteria in Feedstuffs and Faeces Bacteria in Feedstuffs Introduction Relevant Bacteria, Their Characterisation, Incidence and Significance Gram-positive Cocci Endospore-forming Gram-positive Rods Uniform, Asporogenic Gram-positive Rods Irregular, Asporogenic, Gram-positive Bacteria Gram-negative, Aerobic Rods Facultatively Anaerobic, Gram-negative Rods Mycobacteria Actinomycetes Legal Position Recommended Research (Summary Report) Recommended Action Summary References Bacteria and Bacterial Metabolites in Faeces From Farm Animals Introduction The Presence of Bacteria in Manure Gram-positive Bacteria in Manure Gram-negative Bacteria Mycobacteria and Actinomycetes spp. Genetically Engineered and Antibiotic-resistant Bacteria Survival in Manure and Soil Gram-positive Bacteria Gram-negative Bacteria Mycobacteria and Actinomyces spp. Genetically Engineered and Antibiotic-resistant Bacteria Recommended Research Recommended Action Summary References Potentially Harmful Organisms and Substances in Feedstuffs and Animal Faeces: Report No. 5 RelatedInformation
Publication Year: 2001
Publication Date: 2001-01-26
Language: en
Type: other
Indexed In: ['crossref']
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