Title: A Study on Supervision System of Crimes against Food Safety in China
Abstract: At present,we carry out multiple system called as principal,supplemented with varieties supervision in China.This mode with characteristic of seemingly clear-cut division of labor and interlocking connection leads to overlapping functions and a large quantity of empty space of in practice for unreasonable functional allocation and unclear duty of subjects.This system has become the primary culprit of frequently occurred crime cases against food safety.If previously formed multi-section system was forcibly overthrew to reconstruct single-section system,a lot of disadvantages arising from section would be avoided,but interests of related governmental departments would be certainly trapped into conflicts and legal system concerning food safety would be reconstructed,meanwhile reform would face stiff headwinds and thus bring a heavy cost.Therefore,it is an optimal choice at present and should be regarded as direction of system reform and innovation that we reduce existing sections and establish mode called two-section as principal,supplemented with other-section supervision,cooperated with rigid coordinating section,adapting to China's current administrative system and situation of market development.
Publication Year: 2012
Publication Date: 2012-01-01
Language: en
Type: article
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