Title: ISOLATION OF α-KETOGLUTARIC-α-AMIDE AS AN INTERMEDIATE OF ENZYMATIC OXIDATION OF UROCANIC ACID
Abstract: Journal Article ISOLATION OF α-KETOGLUTARIC-α-AMIDE AS AN INTERMEDIATE OF ENZYMATIC OXIDATION OF UROCANIC ACID Get access MASAMI SUDA, MASAMI SUDA Department of Bacteriochemistry, Research Institute for Microbial Diseases, Osaka UniversityOsaka Search for other works by this author on: Oxford Academic PubMed Google Scholar YUTAKA SHIMOMURA, YUTAKA SHIMOMURA Department of Bacteriochemistry, Research Institute for Microbial Diseases, Osaka UniversityOsaka Search for other works by this author on: Oxford Academic PubMed Google Scholar AKIRA KATO, AKIRA KATO Department of Bacteriochemistry, Research Institute for Microbial Diseases, Osaka UniversityOsaka Search for other works by this author on: Oxford Academic PubMed Google Scholar YUJIRO IMANAGA YUJIRO IMANAGA Department of Chemistry, Kara Women's UniversityNara Search for other works by this author on: Oxford Academic PubMed Google Scholar The Journal of Biochemistry, Volume 44, Issue 11, November 1957, Pages 715–722, https://doi.org/10.1093/oxfordjournals.jbchem.a126713 Published: 01 November 1957 Article history Received: 16 April 1957 Published: 01 November 1957
Publication Year: 1957
Publication Date: 1957-11-01
Language: en
Type: article
Indexed In: ['crossref']
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Cited By Count: 4
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