Title: Economic Effects of the 1976 Beef Grade Changes
Abstract: Econometric analysis of price data indicates that the new beef grading standards adopted in early 1976 have accomplished one of their major objectives--the price differentials between quality-yield grade combinations have widened, but the overall demand for beef has not been affected.
Publication Year: 1977
Publication Date: 1977-01-01
Language: en
Type: article
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