Title: Chemical constituents from Potentilla fragarioides L
Abstract: Phytochemical investigation on Potentilla fragarioides L. has led to the identification of twelve compounds including β-sitosterol (1), β-daucosterol (2), ursolic acid (3), pomolic acid (4), swinhoeic acid (5), (1-p-hydroxy-cis-cinnamoyl)cinnamic acid (6), trans-caffeoylisocitric acid (7), trans-caffeic acid (8), quercetin (9), quercetin-3-O-β-D-glucuronide (10), (+)-catechin (11) and 3-O-methylellagic acid-4′-O-ɑ-L-rhamnopyranoside (12). Among them, compounds 4–7 were first identified from the genus Potentilla. And the other compounds except compounds 8 and 11 were found in Potentilla fragarioides for the first time. Chemotaxonomic significance of these compounds was discussed.
Publication Year: 2020
Publication Date: 2020-10-12
Language: en
Type: article
Indexed In: ['crossref']
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Cited By Count: 4
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