Title: Agricultural biotechnology for food and nutritional security.
Abstract:This chapter considers the role of agricultural biotechnology in enhancing food and nutritional security in India. An overview is presented of non-genetic modification (non-GM) biotechnology as well a...This chapter considers the role of agricultural biotechnology in enhancing food and nutritional security in India. An overview is presented of non-genetic modification (non-GM) biotechnology as well as GM technology. The global trends in GM crops, the status of GM crops in India, the Bt cotton experience in India, and agri-food biotechnology are discussed. The chapter ends by outlining a number of actions needed to fully harness the available benefits of biotechnology.Read More
Publication Year: 2018
Publication Date: 2018-01-01
Language: en
Type: book-chapter
Indexed In: ['crossref']
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