Title: Archaeology of Food: an encyclopedia (2 vols). Edited by Karen Bescherer Metheny and Mary C Beaudry. 265mm. Pp 702, 71 b&w ills, 2 tables. AltaMira Press, Lanham, USA, 2015. <scp>ISBN</scp> 9780759123649. £130 (hbk).
Abstract:Archaeology of Food: an encyclopedia (2 vols). Edited by Karen Bescherer Metheny and Mary C Beaudry. 265mm. Pp 702, 71 b&w ills, 2 tables. AltaMira Press, Lanham, USA, 2015. ISBN 9780759123649. £1...Archaeology of Food: an encyclopedia (2 vols). Edited by Karen Bescherer Metheny and Mary C Beaudry. 265mm. Pp 702, 71 b&w ills, 2 tables. AltaMira Press, Lanham, USA, 2015. ISBN 9780759123649. £130 (hbk). - Volume 96Read More
Publication Year: 2016
Publication Date: 2016-08-08
Language: en
Type: article
Indexed In: ['crossref']
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