Title: [Study on chemical constituents of essential oil of Michelia leaves by gas chromatography-mass spectrometry].
Abstract: The essential oil in Michelia leaves was extracted by steam distillation. The oil obtained was dried with anhydrous magnesium sulfate. The chemical constituents were analyzed by GC-MS. Thirty three peaks were separated by GC, and 27 of them were identified by MS with NBS mass spectral data and Wiley/NBS registry of mass spectral data. The structure of linalool was further verified by GC/FTIR. The identified constituents represent 97% of the peak area of the essential oil on FID. The major chemical constituent of them are linalool, trans-caryophyllene and diethyl-o-phthalate.
Publication Year: 1999
Publication Date: 1999-01-01
Language: en
Type: article
Indexed In: ['pubmed']
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Cited By Count: 2
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