Publication Information

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46, 49, 57, 84, 95, 113, 125, 145, 182], 'tested': [22, 109], 'by': [23, 33, 36, 210], 'Kirby': [24], 'Bauer': [25], 'method.': [26], 'ESBLs': [27], 'these': [29], 'detected': [32], 'method': [34], 'recommended': [35], 'NCCLS': [37], '1999.': [38], 'Results:': [39], 'Of': [40], '13?934': [41], 'bacilli,': [44], '8?686(62.3%)': [45], 'Enterobacteriaceae,': [47], '5?248(37.7%)': [48], 'non': [50, 76, 158], 'fermentative': [51, 77, 159], 'bacilli.': [52, 213], 'The': [53, 89, 103], 'most': [54], 'common': [55], 'species': [56, 94], 'E.': [58], 'coli': [59], ',': [60, 65], 'Klebsiella': [61], 'spp,': [62], 'P.': [63], 'aeruginosa': [64], 'Acinetobacter': [66], 'spp': [67], 'and': [68], 'Enterobacter': [69], 'spp.': [70], 'etc.': [71], 'Among': [72], 'them,': [73], 'strains': [74, 80, 112, 177], 'especially': [79], 'S.': [82], 'maltophilia': [83], 'increasing': [85], 'in': [86, 197], 'recent': [87], 'years.': [88], 'resistant': [90, 178, 186], 'rates': [91], 'different': [93], 'slightly': 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