Title: The effectiveness of sequential enteral nutrition therapy in stroke patients with dysphagia
Abstract: Objective To evaluate the effectiveness of sequential enteral nutrition therapy in stroke patients with consciousness disorders and dysphagia.Methods In this stady,113 stroke patients with dysphagia were assigned to sequential enteral nutrition therapy condition(57 cases) and homogeneous diet enteral nutrition therapy condition(56 cases) .The nutritional parameters and infection rate before and 21 days after the treatment were compared between the two groups.Results Compared with the homogeneous diet enteral nutrition therapy group,the nutritional parameters in the sequential enteral nutrition therapy group were better and the infection rate was significantly lower(P0.05) .Conclusions The sequential enteral nutrition therapy at early stage for stroke patients with dysphagia can improve the nutritional status and reduce infection rate,which is beneficial for early recovery.
Publication Year: 2009
Publication Date: 2009-01-01
Language: en
Type: article
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