Title: Comparsion on Components and Aroma of Rose Essential Oil from Xinjing Province and Bulgaria
Abstract: Two rose oils from Bulgaria and Xinjiang Province were analyzed quantitatively and qualitatively by means of GC/MS.29 and 25 compounds were respectively identified in these two oils.The main chemical components of Bulgaria are Citronellol、 Trans-Geraniol、 Nerol、 Methyl eugenol、 Linalool、 β-Phenyl ethyl alcohol.The main chemical components of Xinjiang Province are β-citronellol、 trans-geraniol,β-phenyl ethyl alcoho,farnesol,geranellyl acetete,7-octamoic acid ethyl ester.Because of different constituents and their contents,the aroma between the two oils is different delicately.This result indicates a relation between constituents and aroma of these two oils.
Publication Year: 2006
Publication Date: 2006-01-01
Language: en
Type: article
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Cited By Count: 1
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