Get quick answers to your questions about the article from our AI researcher chatbot
{'id': 'https://openalex.org/W2240237357', 'doi': None, 'title': '[Making of buffalo mozzarella: fermentative activity during ripening of curd]. [Italian]', 'display_name': '[Making of buffalo mozzarella: fermentative activity during ripening of curd]. [Italian]', 'publication_year': 1985, 'publication_date': '1985-01-01', 'ids': {'openalex': 'https://openalex.org/W2240237357', 'mag': '2240237357'}, 'language': 'en', 'primary_location': {'is_oa': False, 'landing_page_url': 'https://agris.fao.org/agris-search/search.do?request_locale=fr&recordID=IT19900047604', 'pdf_url': None, 'source': {'id': 'https://openalex.org/S76964377', 'display_name': 'Annali Di Microbiologia Ed Enzimologia', 'issn_l': None, 'issn': None, 'is_oa': False, 'is_in_doaj': False, 'is_core': False, 'host_organization': None, 'host_organization_name': None, 'host_organization_lineage': [], 'host_organization_lineage_names': [], 'type': 'journal'}, 'license': None, 'license_id': None, 'version': None, 'is_accepted': False, 'is_published': False}, 'type': 'article', 'type_crossref': 'journal-article', 'indexed_in': [], 'open_access': {'is_oa': False, 'oa_status': 'closed', 'oa_url': None, 'any_repository_has_fulltext': False}, 'authorships': [{'author_position': 'first', 'author': {'id': 'https://openalex.org/A5002155424', 'display_name': 'Salvatore Coppola', 'orcid': 'https://orcid.org/0000-0003-3409-0537'}, 'institutions': [], 'countries': [], 'is_corresponding': False, 'raw_author_name': 'S Coppola', 'raw_affiliation_strings': [], 'affiliations': []}, {'author_position': 'middle', 'author': {'id': 'https://openalex.org/A5064114089', 'display_name': 'Eugenio Parente', 'orcid': 'https://orcid.org/0000-0002-5716-2348'}, 'institutions': [], 'countries': [], 'is_corresponding': False, 'raw_author_name': 'E Parente', 'raw_affiliation_strings': [], 'affiliations': []}, {'author_position': 'middle', 'author': {'id': 'https://openalex.org/A5024865950', 'display_name': 'S. Dumontet', 'orcid': None}, 'institutions': [], 'countries': [], 'is_corresponding': False, 'raw_author_name': 'S Dumontet', 'raw_affiliation_strings': [], 'affiliations': []}, {'author_position': 'last', 'author': {'id': 'https://openalex.org/A5004265368', 'display_name': 'Raffaele Coppola', 'orcid': 'https://orcid.org/0000-0003-1849-6801'}, 'institutions': [], 'countries': [], 'is_corresponding': False, 'raw_author_name': 'R Coppola', 'raw_affiliation_strings': [], 'affiliations': []}], 'institution_assertions': [], 'countries_distinct_count': 0, 'institutions_distinct_count': 0, 'corresponding_author_ids': [], 'corresponding_institution_ids': [], 'apc_list': None, 'apc_paid': None, 'fwci': 0.0, 'has_fulltext': False, 'cited_by_count': 0, 'citation_normalized_percentile': {'value': 0.0, 'is_in_top_1_percent': False, 'is_in_top_10_percent': False}, 'cited_by_percentile_year': {'min': 0, 'max': 54}, 'biblio': {'volume': None, 'issue': None, 'first_page': None, 'last_page': None}, 'is_retracted': False, 'is_paratext': False, 'primary_topic': {'id': 'https://openalex.org/T14285', 'display_name': 'Microbial Production of Polyglutamic Acid', 'score': 0.6928, 'subfield': {'id': 'https://openalex.org/subfields/1312', 'display_name': 'Molecular Biology'}, 'field': {'id': 'https://openalex.org/fields/13', 'display_name': 'Biochemistry, Genetics and Molecular Biology'}, 'domain': {'id': 'https://openalex.org/domains/1', 'display_name': 'Life Sciences'}}, 'topics': [{'id': 'https://openalex.org/T14285', 'display_name': 'Microbial Production of Polyglutamic Acid', 'score': 0.6928, 'subfield': {'id': 'https://openalex.org/subfields/1312', 'display_name': 'Molecular Biology'}, 'field': {'id': 'https://openalex.org/fields/13', 'display_name': 'Biochemistry, Genetics and Molecular Biology'}, 'domain': {'id': 'https://openalex.org/domains/1', 'display_name': 'Life Sciences'}}, {'id': 'https://openalex.org/T11455', 'display_name': 'Applications of Electroporation in Biotechnology and Food Processing', 'score': 0.636, 'subfield': {'id': 'https://openalex.org/subfields/1305', 'display_name': 'Biotechnology'}, 'field': {'id': 'https://openalex.org/fields/13', 'display_name': 'Biochemistry, Genetics and Molecular Biology'}, 'domain': {'id': 'https://openalex.org/domains/1', 'display_name': 'Life Sciences'}}, {'id': 'https://openalex.org/T13479', 'display_name': 'Health Benefits of Wheatgrass Consumption', 'score': 0.6006, 'subfield': {'id': 'https://openalex.org/subfields/2916', 'display_name': 'Nutrition and Dietetics'}, 'field': {'id': 'https://openalex.org/fields/29', 'display_name': 'Nursing'}, 'domain': {'id': 'https://openalex.org/domains/4', 'display_name': 'Health Sciences'}}], 'keywords': [{'id': 'https://openalex.org/keywords/fermentation', 'display_name': 'Fermentation', 'score': 0.611676}, {'id': 'https://openalex.org/keywords/mozzarella-cheese', 'display_name': 'Mozzarella cheese', 'score': 0.5524117}], 'concepts': [{'id': 'https://openalex.org/C172353545', 'wikidata': 'https://www.wikidata.org/wiki/Q2121926', 'display_name': 'Ripening', 'level': 2, 'score': 0.77582496}, {'id': 'https://openalex.org/C31903555', 'wikidata': 'https://www.wikidata.org/wiki/Q1637030', 'display_name': 'Food science', 'level': 1, 'score': 0.6865519}, {'id': 'https://openalex.org/C100544194', 'wikidata': 'https://www.wikidata.org/wiki/Q41760', 'display_name': 'Fermentation', 'level': 2, 'score': 0.62647927}, {'id': 'https://openalex.org/C2910973466', 'wikidata': 'https://www.wikidata.org/wiki/Q14088', 'display_name': 'Mozzarella cheese', 'level': 2, 'score': 0.5524117}, {'id': 'https://openalex.org/C86803240', 'wikidata': 'https://www.wikidata.org/wiki/Q420', 'display_name': 'Biology', 'level': 0, 'score': 0.45171928}, {'id': 'https://openalex.org/C523546767', 'wikidata': 'https://www.wikidata.org/wiki/Q10876', 'display_name': 'Bacteria', 'level': 2, 'score': 0.43888336}, {'id': 'https://openalex.org/C185592680', 'wikidata': 'https://www.wikidata.org/wiki/Q2329', 'display_name': 'Chemistry', 'level': 0, 'score': 0.39748335}, {'id': 'https://openalex.org/C54355233', 'wikidata': 'https://www.wikidata.org/wiki/Q7162', 'display_name': 'Genetics', 'level': 1, 'score': 0.0}], 'mesh': [], 'locations_count': 1, 'locations': [{'is_oa': False, 'landing_page_url': 'https://agris.fao.org/agris-search/search.do?request_locale=fr&recordID=IT19900047604', 'pdf_url': None, 'source': {'id': 'https://openalex.org/S76964377', 'display_name': 'Annali Di Microbiologia Ed Enzimologia', 'issn_l': None, 'issn': None, 'is_oa': False, 'is_in_doaj': False, 'is_core': False, 'host_organization': None, 'host_organization_name': None, 'host_organization_lineage': [], 'host_organization_lineage_names': [], 'type': 'journal'}, 'license': None, 'license_id': None, 'version': None, 'is_accepted': False, 'is_published': False}], 'best_oa_location': None, 'sustainable_development_goals': [{'score': 0.71, 'display_name': 'Zero hunger', 'id': 'https://metadata.un.org/sdg/2'}], 'grants': [], 'datasets': [], 'versions': [], 'referenced_works_count': 0, 'referenced_works': [], 'related_works': ['https://openalex.org/W95440769', 'https://openalex.org/W305178178', 'https://openalex.org/W2887199097', 'https://openalex.org/W286159737', 'https://openalex.org/W2795399016', 'https://openalex.org/W2781465884', 'https://openalex.org/W2772322513', 'https://openalex.org/W2772237025', 'https://openalex.org/W2753537032', 'https://openalex.org/W2737336137', 'https://openalex.org/W2523454517', 'https://openalex.org/W2497783046', 'https://openalex.org/W2472891461', 'https://openalex.org/W2343083285', 'https://openalex.org/W2297435523', 'https://openalex.org/W2243408346', 'https://openalex.org/W221250875', 'https://openalex.org/W2166484684', 'https://openalex.org/W2102664597', 'https://openalex.org/W1878643572'], 'abstract_inverted_index': None, 'cited_by_api_url': 'https://api.openalex.org/works?filter=cites:W2240237357', 'counts_by_year': [], 'updated_date': '2024-09-13T21:35:04.697640', 'created_date': '2016-06-24'}