Title: Antimicrobial activity of flavonoids extracted from bergamot (Citrus bergamia Risso) peel, a byproduct of the essential oil industry
Abstract: Journal Article Antimicrobial activity of flavonoids extracted from bergamot (Citrus bergamia Risso) peel, a byproduct of the essential oil industry Get access G. Mandalari, G. Mandalari Commensal and Microflora Programme, Institute of Food Research, Norwich Research Park, Colney, Norwich, UKDepartment of Pharmacobiology, University of Messina, Messina, Italy Search for other works by this author on: Oxford Academic Google Scholar R.N. Bennett, R.N. Bennett CECEA – Departamento de Fitotecnia e Engenharia Rural, Universidade de Trás‐os Montes e Alto Douro (UTAD), Vila Real, Portugal Search for other works by this author on: Oxford Academic Google Scholar G. Bisignano, G. Bisignano Department of Pharmacobiology, University of Messina, Messina, Italy Search for other works by this author on: Oxford Academic Google Scholar D. Trombetta, D. Trombetta Department of Pharmacobiology, University of Messina, Messina, Italy Search for other works by this author on: Oxford Academic Google Scholar A. Saija, A. Saija Department of Pharmacobiology, University of Messina, Messina, Italy Search for other works by this author on: Oxford Academic Google Scholar C.B. Faulds, C.B. Faulds Sustainability of the Food Chain Exploitation Platform, Institute of Food Research, Norwich Research Park, Norwich, UK Search for other works by this author on: Oxford Academic Google Scholar M.J. Gasson, M.J. Gasson Commensal and Microflora Programme, Institute of Food Research, Norwich Research Park, Colney, Norwich, UK Search for other works by this author on: Oxford Academic Google Scholar A. Narbad A. Narbad Commensal and Microflora Programme, Institute of Food Research, Norwich Research Park, Colney, Norwich, UK Arjan Narbad, Institute of Food Research, Norwich Research Park, Colney, NR4 7UA Norwich, UK. E‐mail: [email protected] Search for other works by this author on: Oxford Academic Google Scholar Journal of Applied Microbiology, Volume 103, Issue 6, 1 December 2007, Pages 2056–2064, https://doi.org/10.1111/j.1365-2672.2007.03456.x Published: 01 December 2007 Article history Received: 10 January 2007 Revision received: 26 March 2007 Accepted: 16 April 2007 Published: 01 December 2007
Publication Year: 2007
Publication Date: 2007-08-02
Language: en
Type: article
Indexed In: ['crossref', 'pubmed']
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Cited By Count: 352
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