Title: Studies on Trypsin Inhibitors in Sweet Potato
Abstract:Journal Article Studies on Trypsin Inhibitors in Sweet Potato: II. Modification of Amino Acid Residues in Inhibitor III Get access Taro OGISO, Taro OGISO Search for other works by this author on: Oxfo...Journal Article Studies on Trypsin Inhibitors in Sweet Potato: II. Modification of Amino Acid Residues in Inhibitor III Get access Taro OGISO, Taro OGISO Search for other works by this author on: Oxford Academic PubMed Google Scholar Sumihiro TAMURA, Sumihiro TAMURA Search for other works by this author on: Oxford Academic PubMed Google Scholar Yoshio KATO, Yoshio KATO Search for other works by this author on: Oxford Academic PubMed Google Scholar Mamoru SUGIURA Mamoru SUGIURA *Tokyo College of PharmacyUeno Sakuragi, Taito-ku, Tokyo Search for other works by this author on: Oxford Academic PubMed Google Scholar The Journal of Biochemistry, Volume 76, Issue 1, July 1974, Pages 147–156, https://doi.org/10.1093/oxfordjournals.jbchem.a130539 Published: 01 July 1974 Article history Received: 13 December 1973 Published: 01 July 1974Read More
Publication Year: 1974
Publication Date: 1974-07-01
Language: en
Type: article
Indexed In: ['crossref', 'pubmed']
Access and Citation
Cited By Count: 13
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