Get quick answers to your questions about the article from our AI researcher chatbot
{'id': 'https://openalex.org/W2087783256', 'doi': 'https://doi.org/10.1007/s10068-011-0173-8', 'title': 'Winery grape-residue extract: Effects on quality and sensory attributes of cooked chicken meat', 'display_name': 'Winery grape-residue extract: Effects on quality and sensory attributes of cooked chicken meat', 'publication_year': 2011, 'publication_date': '2011-10-31', 'ids': {'openalex': 'https://openalex.org/W2087783256', 'doi': 'https://doi.org/10.1007/s10068-011-0173-8', 'mag': '2087783256'}, 'language': 'en', 'primary_location': {'is_oa': False, 'landing_page_url': 'https://doi.org/10.1007/s10068-011-0173-8', 'pdf_url': None, 'source': {'id': 'https://openalex.org/S35861910', 'display_name': 'Food Science and Biotechnology', 'issn_l': '1226-7708', 'issn': ['1226-7708', '2092-6456'], 'is_oa': False, 'is_in_doaj': False, 'is_core': True, 'host_organization': 'https://openalex.org/P4310319900', 'host_organization_name': 'Springer Science+Business Media', 'host_organization_lineage': ['https://openalex.org/P4310319965', 'https://openalex.org/P4310319900'], 'host_organization_lineage_names': ['Springer Nature', 'Springer Science+Business Media'], 'type': 'journal'}, 'license': None, 'license_id': None, 'version': None, 'is_accepted': False, 'is_published': False}, 'type': 'article', 'type_crossref': 'journal-article', 'indexed_in': ['crossref'], 'open_access': {'is_oa': False, 'oa_status': 'closed', 'oa_url': None, 'any_repository_has_fulltext': False}, 'authorships': [{'author_position': 'first', 'author': {'id': 'https://openalex.org/A5047489303', 'display_name': 'Ligianne Din Shirahigue', 'orcid': 'https://orcid.org/0000-0002-6335-8224'}, 'institutions': [{'id': 'https://openalex.org/I17974374', 'display_name': 'Universidade de São Paulo', 'ror': 'https://ror.org/036rp1748', 'country_code': 'BR', 'type': 'education', 'lineage': ['https://openalex.org/I17974374']}], 'countries': ['BR'], 'is_corresponding': False, 'raw_author_name': 'Ligianne Din Shirahigue', 'raw_affiliation_strings': ['Department of Agri-food industry, Food and Nutrition, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil'], 'affiliations': [{'raw_affiliation_string': 'Department of Agri-food industry, Food and Nutrition, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil', 'institution_ids': ['https://openalex.org/I17974374']}]}, {'author_position': 'middle', 'author': {'id': 'https://openalex.org/A5064138771', 'display_name': 'Carmen J. Contreras‐Castillo', 'orcid': 'https://orcid.org/0000-0002-0554-4694'}, 'institutions': [{'id': 'https://openalex.org/I17974374', 'display_name': 'Universidade de São Paulo', 'ror': 'https://ror.org/036rp1748', 'country_code': 'BR', 'type': 'education', 'lineage': ['https://openalex.org/I17974374']}], 'countries': ['BR'], 'is_corresponding': False, 'raw_author_name': 'Carmen J. Contreras-Castillo', 'raw_affiliation_strings': ['Department of Agri-food industry, Food and Nutrition, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil'], 'affiliations': [{'raw_affiliation_string': 'Department of Agri-food industry, Food and Nutrition, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil', 'institution_ids': ['https://openalex.org/I17974374']}]}, {'author_position': 'middle', 'author': {'id': 'https://openalex.org/A5067512096', 'display_name': 'Miriam Mabel Selani', 'orcid': 'https://orcid.org/0000-0001-8184-742X'}, 'institutions': [{'id': 'https://openalex.org/I17974374', 'display_name': 'Universidade de São Paulo', 'ror': 'https://ror.org/036rp1748', 'country_code': 'BR', 'type': 'education', 'lineage': ['https://openalex.org/I17974374']}], 'countries': ['BR'], 'is_corresponding': False, 'raw_author_name': 'Miriam Mabel Selani', 'raw_affiliation_strings': ['Department of Agri-food industry, Food and Nutrition, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil'], 'affiliations': [{'raw_affiliation_string': 'Department of Agri-food industry, Food and Nutrition, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil', 'institution_ids': ['https://openalex.org/I17974374']}]}, {'author_position': 'middle', 'author': {'id': 'https://openalex.org/A5043669849', 'display_name': 'Ana Paula Nadai', 'orcid': None}, 'institutions': [{'id': 'https://openalex.org/I17974374', 'display_name': 'Universidade de São Paulo', 'ror': 'https://ror.org/036rp1748', 'country_code': 'BR', 'type': 'education', 'lineage': ['https://openalex.org/I17974374']}], 'countries': ['BR'], 'is_corresponding': False, 'raw_author_name': 'Ana Paula Nadai', 'raw_affiliation_strings': ['Department of Agri-food industry, Food and Nutrition, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil'], 'affiliations': [{'raw_affiliation_string': 'Department of Agri-food industry, Food and Nutrition, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil', 'institution_ids': ['https://openalex.org/I17974374']}]}, {'author_position': 'middle', 'author': {'id': 'https://openalex.org/A5073301935', 'display_name': 'Gérson Barreto Mourão', 'orcid': 'https://orcid.org/0000-0002-0990-4108'}, 'institutions': [{'id': 'https://openalex.org/I17974374', 'display_name': 'Universidade de São Paulo', 'ror': 'https://ror.org/036rp1748', 'country_code': 'BR', 'type': 'education', 'lineage': ['https://openalex.org/I17974374']}], 'countries': ['BR'], 'is_corresponding': False, 'raw_author_name': 'Gerson Barreto Mourão', 'raw_affiliation_strings': ['Departament of Animal Science, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil'], 'affiliations': [{'raw_affiliation_string': 'Departament of Animal Science, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil', 'institution_ids': ['https://openalex.org/I17974374']}]}, {'author_position': 'last', 'author': {'id': 'https://openalex.org/A5103341328', 'display_name': 'Cláudio Rosa Gallo', 'orcid': None}, 'institutions': [{'id': 'https://openalex.org/I17974374', 'display_name': 'Universidade de São Paulo', 'ror': 'https://ror.org/036rp1748', 'country_code': 'BR', 'type': 'education', 'lineage': ['https://openalex.org/I17974374']}], 'countries': ['BR'], 'is_corresponding': False, 'raw_author_name': 'Cláudio Rosa Gallo', 'raw_affiliation_strings': ['Department of Agri-food industry, Food and Nutrition, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil'], 'affiliations': [{'raw_affiliation_string': 'Department of Agri-food industry, Food and Nutrition, University of São Paulo, ESALQ, CP 9, CEP, 13418-900, Piracicaba, São Paulo, Brazil', 'institution_ids': ['https://openalex.org/I17974374']}]}], 'countries_distinct_count': 1, 'institutions_distinct_count': 1, 'corresponding_author_ids': [], 'corresponding_institution_ids': [], 'apc_list': {'value': 2390, 'currency': 'EUR', 'value_usd': 2990, 'provenance': 'doaj'}, 'apc_paid': None, 'fwci': 0.0, 'has_fulltext': True, 'fulltext_origin': 'ngrams', 'cited_by_count': 22, 'citation_normalized_percentile': {'value': 0.789629, 'is_in_top_1_percent': False, 'is_in_top_10_percent': False}, 'cited_by_percentile_year': {'min': 90, 'max': 91}, 'biblio': {'volume': '20', 'issue': '5', 'first_page': '1257', 'last_page': '1264'}, 'is_retracted': False, 'is_paratext': False, 'primary_topic': {'id': 'https://openalex.org/T10333', 'display_name': 'Factors Affecting Meat Quality and Preservation', 'score': 0.9994, 'subfield': {'id': 'https://openalex.org/subfields/1103', 'display_name': 'Animal Science and Zoology'}, 'field': {'id': 'https://openalex.org/fields/11', 'display_name': 'Agricultural and Biological Sciences'}, 'domain': {'id': 'https://openalex.org/domains/1', 'display_name': 'Life Sciences'}}, 'topics': [{'id': 'https://openalex.org/T10333', 'display_name': 'Factors Affecting Meat Quality and Preservation', 'score': 0.9994, 'subfield': {'id': 'https://openalex.org/subfields/1103', 'display_name': 'Animal Science and Zoology'}, 'field': {'id': 'https://openalex.org/fields/11', 'display_name': 'Agricultural and Biological Sciences'}, 'domain': {'id': 'https://openalex.org/domains/1', 'display_name': 'Life Sciences'}}, {'id': 'https://openalex.org/T10035', 'display_name': 'Antioxidants and Free Radicals in Health and Disease', 'score': 0.9989, 'subfield': {'id': 'https://openalex.org/subfields/2704', 'display_name': 'Biochemistry'}, 'field': {'id': 'https://openalex.org/fields/27', 'display_name': 'Medicine'}, 'domain': {'id': 'https://openalex.org/domains/4', 'display_name': 'Health Sciences'}}, {'id': 'https://openalex.org/T10473', 'display_name': 'Factors Influencing Fruit Ripening and Quality', 'score': 0.994, 'subfield': {'id': 'https://openalex.org/subfields/1110', 'display_name': 'Plant Science'}, 'field': {'id': 'https://openalex.org/fields/11', 'display_name': 'Agricultural and Biological Sciences'}, 'domain': {'id': 'https://openalex.org/domains/1', 'display_name': 'Life Sciences'}}], 'keywords': [{'id': 'https://openalex.org/keywords/tbars', 'display_name': 'TBARS', 'score': 0.7643181}, {'id': 'https://openalex.org/keywords/lipid-oxidation', 'display_name': 'Lipid oxidation', 'score': 0.76021194}, {'id': 'https://openalex.org/keywords/residue', 'display_name': 'Residue (chemistry)', 'score': 0.56545246}, {'id': 'https://openalex.org/keywords/meat-quality', 'display_name': 'Meat Quality', 'score': 0.531091}, {'id': 'https://openalex.org/keywords/thiobarbituric-acid', 'display_name': 'Thiobarbituric acid', 'score': 0.52561325}, {'id': 'https://openalex.org/keywords/grape-seed-extract', 'display_name': 'Grape seed extract', 'score': 0.5213438}, {'id': 'https://openalex.org/keywords/butylated-hydroxytoluene', 'display_name': 'Butylated hydroxytoluene', 'score': 0.5196601}, {'id': 'https://openalex.org/keywords/grape-seed', 'display_name': 'Grape seed', 'score': 0.44429892}], 'concepts': [{'id': 'https://openalex.org/C31903555', 'wikidata': 'https://www.wikidata.org/wiki/Q1637030', 'display_name': 'Food science', 'level': 1, 'score': 0.8398665}, {'id': 'https://openalex.org/C185592680', 'wikidata': 'https://www.wikidata.org/wiki/Q2329', 'display_name': 'Chemistry', 'level': 0, 'score': 0.8139539}, {'id': 'https://openalex.org/C2777352226', 'wikidata': 'https://www.wikidata.org/wiki/Q7669516', 'display_name': 'TBARS', 'level': 4, 'score': 0.7643181}, {'id': 'https://openalex.org/C2994476132', 'wikidata': 'https://www.wikidata.org/wiki/Q898539', 'display_name': 'Lipid oxidation', 'level': 3, 'score': 0.76021194}, {'id': 'https://openalex.org/C2778004101', 'wikidata': 'https://www.wikidata.org/wiki/Q133948', 'display_name': 'Antioxidant', 'level': 2, 'score': 0.58207536}, {'id': 'https://openalex.org/C2781338088', 'wikidata': 'https://www.wikidata.org/wiki/Q903495', 'display_name': 'Residue (chemistry)', 'level': 2, 'score': 0.56545246}, {'id': 'https://openalex.org/C2777504301', 'wikidata': 'https://www.wikidata.org/wiki/Q418230', 'display_name': 'Thiobarbituric acid', 'level': 4, 'score': 0.52561325}, {'id': 'https://openalex.org/C2776971262', 'wikidata': 'https://www.wikidata.org/wiki/Q5597007', 'display_name': 'Grape seed extract', 'level': 3, 'score': 0.5213438}, {'id': 'https://openalex.org/C2779661893', 'wikidata': 'https://www.wikidata.org/wiki/Q221945', 'display_name': 'Butylated hydroxytoluene', 'level': 3, 'score': 0.5196601}, {'id': 'https://openalex.org/C2778362808', 'wikidata': 'https://www.wikidata.org/wiki/Q375837', 'display_name': 'Gallic acid', 'level': 3, 'score': 0.51736945}, {'id': 'https://openalex.org/C3019171606', 'wikidata': 'https://www.wikidata.org/wiki/Q10978', 'display_name': 'Grape seed', 'level': 2, 'score': 0.44429892}, {'id': 'https://openalex.org/C115930662', 'wikidata': 'https://www.wikidata.org/wiki/Q1689021', 'display_name': 'Shelf life', 'level': 2, 'score': 0.43662274}, {'id': 'https://openalex.org/C2780829032', 'wikidata': 'https://www.wikidata.org/wiki/Q898539', 'display_name': 'Lipid peroxidation', 'level': 3, 'score': 0.15782973}, {'id': 'https://openalex.org/C55493867', 'wikidata': 'https://www.wikidata.org/wiki/Q7094', 'display_name': 'Biochemistry', 'level': 1, 'score': 0.123478085}, {'id': 'https://openalex.org/C71924100', 'wikidata': 'https://www.wikidata.org/wiki/Q11190', 'display_name': 'Medicine', 'level': 0, 'score': 0.0}, {'id': 'https://openalex.org/C204787440', 'wikidata': 'https://www.wikidata.org/wiki/Q188504', 'display_name': 'Alternative medicine', 'level': 2, 'score': 0.0}, {'id': 'https://openalex.org/C142724271', 'wikidata': 'https://www.wikidata.org/wiki/Q7208', 'display_name': 'Pathology', 'level': 1, 'score': 0.0}], 'mesh': [], 'locations_count': 1, 'locations': [{'is_oa': False, 'landing_page_url': 'https://doi.org/10.1007/s10068-011-0173-8', 'pdf_url': None, 'source': {'id': 'https://openalex.org/S35861910', 'display_name': 'Food Science and Biotechnology', 'issn_l': '1226-7708', 'issn': ['1226-7708', '2092-6456'], 'is_oa': False, 'is_in_doaj': False, 'is_core': True, 'host_organization': 'https://openalex.org/P4310319900', 'host_organization_name': 'Springer Science+Business Media', 'host_organization_lineage': ['https://openalex.org/P4310319965', 'https://openalex.org/P4310319900'], 'host_organization_lineage_names': ['Springer Nature', 'Springer Science+Business Media'], 'type': 'journal'}, 'license': None, 'license_id': None, 'version': None, 'is_accepted': False, 'is_published': False}], 'best_oa_location': None, 'sustainable_development_goals': [{'display_name': 'Zero hunger', 'id': 'https://metadata.un.org/sdg/2', 'score': 0.78}], 'grants': [], 'datasets': [], 'versions': [], 'referenced_works_count': 40, 'referenced_works': ['https://openalex.org/W1555955447', 'https://openalex.org/W1559903407', 'https://openalex.org/W1734933589', 'https://openalex.org/W1964263855', 'https://openalex.org/W1979184441', 'https://openalex.org/W1982531552', 'https://openalex.org/W1982996983', 'https://openalex.org/W1988408605', 'https://openalex.org/W1990433015', 'https://openalex.org/W1990898210', 'https://openalex.org/W1994810661', 'https://openalex.org/W1999766705', 'https://openalex.org/W2012901660', 'https://openalex.org/W2013985242', 'https://openalex.org/W2014252165', 'https://openalex.org/W201470897', 'https://openalex.org/W2016585157', 'https://openalex.org/W2030417730', 'https://openalex.org/W2030452719', 'https://openalex.org/W2036660532', 'https://openalex.org/W2047843957', 'https://openalex.org/W2063522952', 'https://openalex.org/W2066504047', 'https://openalex.org/W2074821543', 'https://openalex.org/W2076417034', 'https://openalex.org/W2080590084', 'https://openalex.org/W2083495942', 'https://openalex.org/W2090968959', 'https://openalex.org/W2096890754', 'https://openalex.org/W2105770468', 'https://openalex.org/W2111517771', 'https://openalex.org/W2113610472', 'https://openalex.org/W2123127046', 'https://openalex.org/W2124459230', 'https://openalex.org/W2130351081', 'https://openalex.org/W2165873165', 'https://openalex.org/W2168556140', 'https://openalex.org/W2171321183', 'https://openalex.org/W2171366836', 'https://openalex.org/W4242349231'], 'related_works': ['https://openalex.org/W2771567872', 'https://openalex.org/W2575606775', 'https://openalex.org/W2370723042', 'https://openalex.org/W2364349641', 'https://openalex.org/W2341150093', 'https://openalex.org/W2089661699', 'https://openalex.org/W2076417034', 'https://openalex.org/W2070492708', 'https://openalex.org/W2057403538', 'https://openalex.org/W1995199135'], 'abstract_inverted_index': None, 'cited_by_api_url': 'https://api.openalex.org/works?filter=cites:W2087783256', 'counts_by_year': [{'year': 2021, 'cited_by_count': 2}, {'year': 2020, 'cited_by_count': 4}, {'year': 2019, 'cited_by_count': 6}, {'year': 2018, 'cited_by_count': 1}, {'year': 2017, 'cited_by_count': 3}, {'year': 2016, 'cited_by_count': 3}, {'year': 2015, 'cited_by_count': 3}], 'updated_date': '2024-08-13T15:24:18.089140', 'created_date': '2016-06-24'}