Evaluating the combined effect of water activity, pH and temperature on ochratoxin A production by Aspergillus ochraceus and Aspergillus carbonarius οn culture medium and Corinth raisins

Name: Work Video:
Duration: 3 min 30 s
Anastasia E. Kapetanakou; Efstathios Ζ. Panagou; Maria Gialitaki; Eleftherios H. Drosinos; Panagiotis Skandamis
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