Analysis of some breakfast cereals on the French market for their contents of ochratoxin A, citrinin and fumonisin B1: development of a method for simultaneous extraction of ochratoxin A and citrinin

Name: Work Video:
Duration: 3 min 30 s
Anne Molinié; Virginie Faucet; M. Castegnaro; Annie Pfohl‐Leszkowicz
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