Title: Impact of various sources of garlic and their constituents on 7,12-dimethylbenz[α]anthracene binding to mammary cell DNA
Abstract: Journal Article Impact of various sources of garlic and their constituents on 7,12-dimethylbenz[α]anthracene binding to mammary cell DNA Get access Harunobu Amagase, Harunobu Amagase Department of Nutrition, 126 Henderson Building South, The Pennsylvania State University, University ParkPA 16802, USA Search for other works by this author on: Oxford Academic PubMed Google Scholar John A. Milner John A. Milner Department of Nutrition, 126 Henderson Building South, The Pennsylvania State University, University ParkPA 16802, USA Search for other works by this author on: Oxford Academic PubMed Google Scholar Carcinogenesis, Volume 14, Issue 8, August 1993, Pages 1627–1631, https://doi.org/10.1093/carcin/14.8.1627 Published: 01 August 1993 Article history Received: 04 December 1992 Revision received: 13 April 1993 Accepted: 22 April 1993 Published: 01 August 1993
Publication Year: 1993
Publication Date: 1993-01-01
Language: en
Type: article
Indexed In: ['crossref', 'pubmed']
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Cited By Count: 167
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