Title: Effects of dietary soybean lecithin on gonadal development and vitellogenin mRNA expression in the female redclaw crayfish<i>Cherax quadricarinatus</i>(von Martens) at first maturation
Abstract: Aquaculture ResearchVolume 44, Issue 8 p. 1167-1176 Review Article Effects of dietary soybean lecithin on gonadal development and vitellogenin mRNA expression in the female redclaw crayfish Cherax quadricarinatus (von Martens) at first maturation Lanmei Wang, Lanmei Wang Life Science College, East China Normal University, Shanghai, ChinaSearch for more papers by this authorDi Zuo, Di Zuo Life Science College, East China Normal University, Shanghai, ChinaSearch for more papers by this authorWeiwei Lv, Weiwei Lv Life Science College, East China Normal University, Shanghai, ChinaSearch for more papers by this authorJiayao Li, Jiayao Li Life Science College, East China Normal University, Shanghai, ChinaSearch for more papers by this authorQun Wang, Qun Wang Life Science College, East China Normal University, Shanghai, ChinaSearch for more papers by this authorYunlong Zhao, Corresponding Author Yunlong Zhao Life Science College, East China Normal University, Shanghai, ChinaCorrespondence: Y Zhao, School of Life Science, East China Normal University, North Zhong-Shan Road, Shanghai 200062, China. E-mail: [email protected]Search for more papers by this author Lanmei Wang, Lanmei Wang Life Science College, East China Normal University, Shanghai, ChinaSearch for more papers by this authorDi Zuo, Di Zuo Life Science College, East China Normal University, Shanghai, ChinaSearch for more papers by this authorWeiwei Lv, Weiwei Lv Life Science College, East China Normal University, Shanghai, ChinaSearch for more papers by this authorJiayao Li, Jiayao Li Life Science College, East China Normal University, Shanghai, ChinaSearch for more papers by this authorQun Wang, Qun Wang Life Science College, East China Normal University, Shanghai, ChinaSearch for more papers by this authorYunlong Zhao, Corresponding Author Yunlong Zhao Life Science College, East China Normal University, Shanghai, ChinaCorrespondence: Y Zhao, School of Life Science, East China Normal University, North Zhong-Shan Road, Shanghai 200062, China. E-mail: [email protected]Search for more papers by this author First published: 26 March 2012 https://doi.org/10.1111/j.1365-2109.2012.03128.xCitations: 20Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Abstract The effect of increasing levels of dietary de-oiled soybean lecithin (SL) on the ovarian development of female redclaw crayfish, Cherax quadricarinatus, was investigated. Five practical formulated diets were supplemented with 0% (Diet 1), 1% (Diet 2), 2% (Diet 3), 4% (Diet 4) and 6% (Diet 5) SL. Crayfish (initial weight: 25.64 ± 1.53 g) were fed each diet in four replicates for 8 weeks. Crayfish that were fed diets containing ≥2% SL had a significantly higher gonadosomatic index than those fed with Diets 1 and 2 (P < 0.05), while hepatosomatic index showed a decreasing trend (P > 0.05). The fatty acid composition of the hepatopancreas is largely due to the dietary composition. Higher dietary SL yielded a higher percentage of ovarian polyunsaturated and highly unsaturated fatty acids (P < 0.05). Furthermore, the higher content of linoleic acid and alpha linolenic acid in diets may be more important for ovarian development in C. quadricarinatus, as these originate from the hepatopancreas. The hepatopancreatic vitellogenin mRNA expression was the highest in crayfish that received Diet 3. 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