Publication Information

{'id': 'https://openalex.org/W1989367046', 'doi': 'https://doi.org/10.1021/jf000615f', 'title': 'Lipid Particle Size Effect on Water Vapor Permeability and Mechanical Properties of Whey Protein/Beeswax Emulsion Films', 'display_name': 'Lipid Particle Size Effect on Water Vapor Permeability and Mechanical Properties of Whey Protein/Beeswax Emulsion Films', 'publication_year': 2001, 'publication_date': '2001-01-27', 'ids': {'openalex': 'https://openalex.org/W1989367046', 'doi': 'https://doi.org/10.1021/jf000615f', 'mag': '1989367046', 'pmid': 'https://pubmed.ncbi.nlm.nih.gov/11262062'}, 'language': 'en', 'primary_location': {'is_oa': False, 'landing_page_url': 'https://doi.org/10.1021/jf000615f', 'pdf_url': None, 'source': {'id': 'https://openalex.org/S134644764', 'display_name': 'Journal of Agricultural and Food Chemistry', 'issn_l': '0021-8561', 'issn': ['0021-8561', '1520-5118'], 'is_oa': False, 'is_in_doaj': False, 'is_core': True, 'host_organization': 'https://openalex.org/P4310320006', 'host_organization_name': 'American Chemical Society', 'host_organization_lineage': ['https://openalex.org/P4310320006'], 'host_organization_lineage_names': ['American Chemical Society'], 'type': 'journal'}, 'license': None, 'license_id': None, 'version': None, 'is_accepted': False, 'is_published': False}, 'type': 'article', 'type_crossref': 'journal-article', 'indexed_in': ['crossref', 'pubmed'], 'open_access': {'is_oa': False, 'oa_status': 'closed', 'oa_url': None, 'any_repository_has_fulltext': False}, 'authorships': [{'author_position': 'first', 'author': {'id': 'https://openalex.org/A5076906143', 'display_name': 'María B. 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