Purification, Characterization and Physico‐Chemical Properties of Three Galactose‐Specific Lectins from Pumpkin (<i>Cucurbita Maxima</i>) Seed Kernels

Name: Work Video:
Duration: 3 min 30 s
Subodh Kumar Sarkar; M. Tofazzal Hossain; Musleh Uddin; Nurul Absar
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