N. E. Pogna - AILBRY - Article Search

Results for 'N. E. Pogna' :

High molecular weight subunits of wheat glutenin

Publication Year: 1992

DOI: https://doi.org/10.1016/s0733-5210(09)80062-3

Abstract:

Authors:
- Peter R. Shewry
- Nigel G. Halford
- Arthur S. Tatham
Recombination mapping of Gli-5, a new gliadin-coding locus on chromosomes 1A and 1B in common wheat

Publication Year: 1993

DOI: https://doi.org/10.1007/bf00223754

Abstract:

Authors:
- N. E. Pogna
- E. V. Metakovsky
- R. Redaelli
- F. Raineri
- T. Dachkevitch
Grain yield, nitrogen-use efficiency and baking quality of old and modern Italian bread-wheat cultivars grown at different nitrogen levels

Publication Year: 2003

DOI: https://doi.org/10.1016/j.eja.2003.08.001

Abstract:

Authors:
- G. Guarda
- S. Padovan
- Giovanni Delogu
Cannabinoids Inhibit N- and P/Q-Type Calcium Channels in Cultured Rat Hippocampal Neurons

Publication Year: 1997

DOI: https://doi.org/10.1152/jn.1997.78.1.43

Abstract:

Authors:
- Wayne Alan Twitchell
- Sean M. Brown
- Ken Mackie
Functional Properties of Wheat Glutenin

Publication Year: 1996

DOI: https://doi.org/10.1006/jcrs.1996.0001

Abstract:

Authors:
- P.L. Weegels
- R.J. Hamer
- J.D. Schofield
Response to drought and heat stress on wheat quality, with special emphasis on bread-making quality, in durum wheat

Publication Year: 2015

DOI: https://doi.org/10.1016/j.fcr.2015.12.002

Abstract:

Authors:
- Carlos Guzmán
- J. E. Autrique
- Suchismita Mondal
- Ravi P. Singh
- Velu Govindan
- Anayeli Morales-Dorantes
- Gabriel Posadas-Romano
- José Crossa
- Karim Ammar
- Roberto J. Peña
Variation and classification of B low-molecular-weight glutenin subunit alleles in durum wheat

Publication Year: 1997

DOI: https://doi.org/10.1007/s001220050676

Abstract:

Authors:
- M. T. Nieto‐Taladriz
- Magdalena Ruíz
- Manuel Cortijo Martinez
- José Fernando Vázquez-Armijo
- J. M. Carrillo
In vitro assessment of acetic-acid-soluble proteins (glutenin) toxicity in celiac disease

Publication Year: 1996

DOI: https://doi.org/10.1002/(sici)1522-7146(1996)11:4<205::aid-jbt7>3.0.co;2-o

Abstract:

Authors:
- Massimo De Vincenzi
- Roberto Luchetti
- Angelo D. B. Peruffo
- Andrea Curioni
- N. E. Pogna
- Antonio Gasbarrini
RFLP patterns of gliadin alleles in Triticum aestivum L.: implications for analysis of the organization and evolution of complex loci

Publication Year: 1995

DOI: https://doi.org/10.1007/bf00222199

Abstract:

Authors:
- Patrizia Vaccino
- E. V. Metakovsky
None

Publication Year: 2001

DOI: https://doi.org/10.1023/a:1017586220359

Abstract:

Authors:
- G. Branlard
- Mireille Dardevet
- R. Saccomano
- Fabrice Lagoutte
- J. Gourdon
Comparison of low- and high molecular-weight wheat glutenin allele effects on flour quality

Publication Year: 2001

DOI: https://doi.org/10.1007/s001220000433

Abstract:

Authors:
- Cheng-Hang Luo
- W. B. Griffin
- Gérard Branlard
- D. L. McNeil
Relationship Between Gluten Strength and Glutenin Proteins in Durum Wheat Cultivars

Publication Year: 1990

DOI: https://doi.org/10.1111/j.1439-0523.1990.tb00443.x

Abstract:

Authors:
- J. M. Carrillo
- José Fernando Vázquez-Armijo
- J. Orkellana
Isolation of Wheat High Molecular Weight Glutenin Subunits from Durum Wheat

Publication Year: 2000

DOI: https://doi.org/10.1094/cchem.2000.77.2.105

Abstract:

Authors:
- Antonella Capocchi
- Luciano Galleschi
- Franco Saviozzi
How should hypertrophic cardiomyopathy be classified?

Publication Year: 2009

DOI: https://doi.org/10.1161/circgenetics.108.788703

Abstract:

Authors:
- Barry J. Maron
- Christine E. Seidman
- Michael J. Ackerman
- Jeffrey A. Towbin
- Martin S. Maron
- Steve R. Ommen
- Rick A. Nishimura
- Bernard J. Gersh
PCR analysis to distinguish between alleles of a member of a multigene family correlated with wheat bread-making quality

Publication Year: 1994

DOI: https://doi.org/10.1007/bf01253982

Abstract:

Authors:
- R. D’Ovidio
- Olin D. Anderson

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AILBRY - Article Search

Results for 'N. E. Pogna' :

High molecular weight subunits of wheat glutenin

Recombination mapping of Gli-5, a new gliadin-coding locus on chromosomes 1A and 1B in common wheat

Grain yield, nitrogen-use efficiency and baking quality of old and modern Italian bread-wheat cultivars grown at different nitrogen levels

Cannabinoids Inhibit N- and P/Q-Type Calcium Channels in Cultured Rat Hippocampal Neurons

Functional Properties of Wheat Glutenin

Response to drought and heat stress on wheat quality, with special emphasis on bread-making quality, in durum wheat

Variation and classification of B low-molecular-weight glutenin subunit alleles in durum wheat

In vitro assessment of acetic-acid-soluble proteins (glutenin) toxicity in celiac disease

RFLP patterns of gliadin alleles in Triticum aestivum L.: implications for analysis of the organization and evolution of complex loci

None

Comparison of low- and high molecular-weight wheat glutenin allele effects on flour quality

Relationship Between Gluten Strength and Glutenin Proteins in Durum Wheat Cultivars

Isolation of Wheat High Molecular Weight Glutenin Subunits from Durum Wheat

How should hypertrophic cardiomyopathy be classified?

PCR analysis to distinguish between alleles of a member of a multigene family correlated with wheat bread-making quality

What is Boolean Searches

Example Search